Semi-hard grilling cheese made with pasteurised cow's, sheep's and goat's milk and dried mint. Contains at least 30% less fat than standard Waitrose Cypriot Halloumi.Mild and fresh tasting, with flecks of dried mint, delicious pan-fried or grilled. Made in Cyprus with milk from cows, sheep and goats. Contains at least 30% less fat than standard Waitrose Cypriot Halloumi. Delicious pan-fried or grilled and served warm in ciabatta rolls with sliced tomatoes, rocket and a generous drizzle of pesto.
Allergy Advice For allergens see ingredients in bold.
Lifestyle
This product is suitable for Vegetarians
Storage and Usage
Keep Refrigerated
. approx. 8
Typical values
PER 100g
PER 30 SERVING
Energy
974kJ
292kJ
Energy
233kcal
70kcal
Fat
14.0g
4.2g
of which saturates
8.8g
2.6g
Carbohydrate
4.0g
1.2g
of which sugars
3.0g
0.9g
Fibre
0.0g
0.0g
Protein
22.8g
6.8g
Salt
2.56g
0.77g
Storage and Usage
Keep refrigerated below 5°C.
Once opened, consume within 5 days. For best before date see front of pack.
Consume within 5 days
Cooking Info
Grill (From Chilled)
Grill temp: High heat. Grill Time: 2 minutes and 15 seconds. Grilling Instructions: Preheat grill. Remove all packaging. Slice the cheese into approx. 1cm slices. …Place slices on the grill in a single layer under a high heat for 1 minute 15 secs on one side, then turn and grill for a further minute. Do not reheat once cooled.
Serves 8
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Cyprus
Recycling
Component
Material
Recyclable
film
Plastic - Other
label-glued
Plastic - Other
Disclaimer
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