Gü Vegan Spanish Lemon Cheesecakes2x92g

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Gü Vegan Spanish Lemon Cheesecakes
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Gluten Free Biscuit Base, Smooth Lemon Filling and Coconut Cream Layer.
Gluten Free. Suitable for vegans & vegetarians. Vegan Society Approved.Layers of zesty lemon coconut cream and a curd-style lemon sauce on a crumbly gluten free biscuit base. Free from puds with Gü's fabulously full-on flavour. After a labour of love in the Gü kitchen, we think we've finally cracked it - free from puddings with all the famous indulgence and taste of gü. Gluten-free and suitable for vegans and vegetarians. Made with coconuts and certified suitable for vegans & vegetarians. Vegan Society Approved Packaging is widely recyclable.

    Coconut Cream (29%), Gluten Free Biscuit Crumb (Gluten Free Flour Blend (Brown Rice Flour, Potato Starch, Maize Flour), Sugar, Palm Oil, Dried Rice Syrup, Sodium Bicarbonate), Sugar, Lemon Juice (10%), Dairy Free Vegan Alternative to Cream Cheese (Water, Coconut Oil, Soya Protein Concentrate, Salt, Lactic Acid (Dairy Free), Sugar, Thickener (Carrageenan), Natural Flavourings, Preservative (Potassium Sorbate)), Demerara Sugar, Coconut Oil (7%), Water, Vegetable Oil (Palm Oil, Rapeseed Oil), Thickener (Modified Starch), Gelling Agent (Agar), Starch
    Allergens: see ingredients list in bold

    Typical values100g
    Of which Saturates15.7
    Of which Sugars29.0

    Preparation and Usage

    Eat me cold.

    Origin Information

    • United Kingdom
    • Made in the UK


    • Suitable for Vegans
    • Suitable for Vegetarians

    Allergy advice

    • May Contain Eggs
    • Free From Gluten
    • May Contain Milk
    • May Contain Nuts
    • May contain Milk, Egg and Nuts


    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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