Quantity of Jus-Rol Puff Pastry Block in trolley 0
(uncooked) Per 100g
Per Portion/One portion uncooked (50g) contains:
. *Reference intake of an average adult (8400kJ/2000kcal)
|Typical values||(uncooked) Per 100g|
|Of which Saturates||11.3g|
|Of which Sugars||0.3g|
Preparation and Usage
Preparing Your Pastry 1. Take out of the fridge about 20 minutes before using. 2. Roll out the pastry while still cool to your required thickness on a lightly floured surface. After rolling out, allow to stand for a few minutes before using. 3. Bake in a preheated oven at 220°C (200°C for fan assisted ovens)/Gas Mark 7, or at the temperature required in your recipe. Room Temperature = Ready Allowing your pastry to rest at room temperature before using makes it much more supple and less likely to crack or break when handling. Stand and Deliver Once you have finished rolling, let your pastry stand for a moment to allow for a little shrinkage. This will reduce shrinkage during cooking and you'll enjoy perfect results.
- Produce of the EU
- Made in EU
- Suitable for Vegans
- Suitable for Vegetarians
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.