Lentil and pea cakes with beetroot and balsamic flavour seasoning.• Kallo Beetroot & Balsamic Lentil & Pea Veggie Cakes. • 40 calories per cake. - High source of plant protein. - High source of fibre. • Gluten free. • Vegetarian & vegan friendly. • No artificial colours, flavours or preservatives. • A healthier alternative to snacking. Kallo Beetroot & Balsamic Veggie Cakes: Lentil and pea veggie cakes with beetroot and balsamic flavour seasoning. They taste great on their own, or ever so brill with beetroot houmous, feta & dill Just a delicious topped with broad beans and sprinkled with sunflower seeds, lemon juice, and a little zing of chilli. High source of plant protein & fibre: Made from plants - a great addition to rice cakes or corn thins. Low fat and not an artificial additive in sight. No nasties, just full flavour and only 40 calories a slice Gluten free: No artificial colours, flavours or preservatives. A good source of fibre and a delicious plant based protein snack. Vegetarian & vegan friendly – perfect for snacking or eating on the go Made for snacks: Ideal for packed lunches, lunch boxes, family day trips, picnics, or in the office. A healthier way to keep hunger pangs at bay after school, at work or for mini meals at home
per 100g
Energy
1782kJ 424kcal
per veggie cake
Energy
168kj 40kcal
2% RI
Fat
1.10 g
2% RI
Saturates
0.10 g
1% RI
Sugars
0.30 g
<1% RI
Salt
0.10 g
2% RI
RI = % of your daily reference intake
Lentil Flour (76%), Rapeseed Oil, Beetroot Balsamic Seasoning (7.2%) [ Sugar, Salt, Onion, Natural Flavour, Beetroot Red 8%, Garlic, Black Pepper, Balsamic Vinegar 0.7% ], Green Peas (5.7%)
Allergy Advice
May Contain Milk
May Contain Sesame
May Contain Soya
May contain Milk, Soya and Sesame Seeds.
Lifestyle
Gluten free
Suitable for Vegans
Suitable for Vegetarians
Nutritional Claims
High source of plant protein
High source of fibre
. Contains on average 13 veggie cakes
Typical values
per 100g
Energy
1782kJ
Energy
424kcal
Fat
12.0g
of which saturates
1.1g
Carbohydrate
51.0g
of which sugars
3.6g
Fibre
6.0g
Protein
25.0g
Salt
1.1g
Storage and Usage
Store in a cool dry place. Once opened keep in an airtight container and enjoy within 14 days.
We recommended two veggie cakes per serving Or why not try topping with cubes of cooked beetroot, lush watercress leaves and toasted walnuts?
Consume within 14 days
Cooking Info
Serves 13
Manufacturer's Address
Kallo Foods Ltd
River View
Surrey
GU17 9AB.
Country of Origin: Belgium
Disclaimer
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