Premium Oyster SauceThe Original & World's No.1 Oyster Sauce* Lee Kum Kee Premium Oyster Sauce originated since 1888, using extracts from the finest oysters as in the original secret recipe. It is the favourite of Chinese families and Chinese Michelin-starred chefs. *Source: Euromonitor 2013 edition: Retail value sales at retail selling prices 2007-2012 data.
Use it as an all-purpose seasoning sauce to uplift the umami taste of meat and vegetables. Use as a marinade, seasoning for stir-fries, and condiment. It is the secret sauce used in the famous broccoli beef, stir-fried noodles and many sumptuous Chinese restaurant dishes. Tips: Use Tbsp for every 100g meat.
Origin Information
Country of Origin: Hong Kong
Product of Hong Kong
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