Smoked Scottish Salmon Infused with Isle of Bute Oyster Gin.Finest Hand Crafted. Small Batch. Isle of Bute Gin.Isle of Bute Oyster Gin is handcrafted in a copper still charged with Loch Fyne Oysters, blended with a mix of citrus and other botanicals to create a delicate maritime essence.
Scottish Farmed Salmon (Fish) (Salmo Salar) 93.9%, Salt 2.7%, Isle of Bute Oyster Gin (43% ABV) 1.9%, Sugar 0.8%, Dulse (Palmaria Palmata) <2%, Black Pepper <2%, Lime Oil <2%
Allergens are identified in bold type.
Warnings
Although every care has been taken to remove all bones, some may remain.
Typical values
per 100g
Energy
773kJ
Energy
185kcal
Fat
9.8g
Of which Saturates
1.32g
Of which Polyunsaturated
3.25g
Carbohydrate
<1.0g
Of which Sugars
0.3g
Fibre
<0.5g
Protein
24g
Salt
3.1g
Preparation and Usage
Serving Notes This product is ready to consume without cooking. Remove from the pack five minutes before serving to release the full flavour of our Isle of Bute Oyster Gin Infused Smoked Scottish salmon.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
