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Luigi Ugo Porcini Mushroom Ravioli250g

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Luigi Ugo Porcini Mushroom Ravioli
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£6.50£26/kg
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Free range egg pasta filled with mushrooms, mascarpone cheese, porcini mushroom paste, Parmigiano Reggiano cheese and white wine.
Aromatic porcini mushrooms with mascarpone infused with white wine and Parmigiano Reggiano cheese, delicately wrapped in fresh, British free range egg pasta parcels These porcini mushrooms are grown naturally in the wild and hand foraged giving them an amazing aromatic aroma. Each parcel of British free range egg pasta is filled with a rich mix of porcini mushrooms, creamy mascarpone, a touch of white wine and the distinctive flavour of Parmigiano Reggiano, all brought together to create an indulgent restaurant quality dish.



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