Buffalo Mozzarella made with pasteurised water buffalo milk in brineA buffalo mozzarella from Campania in Italy, with subtle yet distinctively rich flavours of cream, butter and milk, and a gentle acidity. …The cheese is made by the La Contadina family dairy, which specialises in buffalo milk cheeses, and makes the mozzarella exclusively from pasteurised water buffalo milk delivered daily from 30 dedicated farms that work to high standards of animal welfare. Waitrose is the only UK retailer that the dairy supplies with this very special cheese. To taste it at its best, the dairy recommends taking the cheese out of the fridge and draining out the brine ten minutes before serving.
Waitrose own label
PER 100g
Energy
1194kJ 288kcal
A serving contains
Energy
358kj 86kcal
4% RI
Fat
7.50 g
High
11% RI
Saturates
5.10 g
High
26% RI
Sugars
<0.5g
Low
<1% RI
Salt
0.17 g
Medium
3% RI
RI = % of your daily reference intake
INGREDIENTS: buffalo milk, salt, animal rennet.
Allergy Advice For allergens see ingredients in bold.
0
. Contains 4 Servings
Typical values
PER 100g
A serving contains
Energy
1194kJ
358 kJ
Energy
288kcal
86 kcal
Fat
25.0g
7.5 g
Of which Saturates
17.0g
5.1 g
Carbohydrate
0.8g
<0.5 g
Of which Sugars
0.5g
<0.5 g
Fibre
0.0g
0.0 g
Protein
15.0g
4.5 g
Salt
0.56g
0.17 g
Origin Information
Italy
Recycling
Component
Material
Recyclable
film
Plastic - PP (Polypropylene)
pot
Plastic - PP (Polypropylene)
Disclaimer
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