Broccoli florets, Brussels sprouts, and cavolo nero kale in a sauce made with double cream, Emmental and mature Cheddar cheeses, topped with grated Barber's West Country Farmhouse Cheddar cheese.Our No. 1 Brussels Sprouts, Broccoli & Cavolo Nero Gratin is a deliciously indulgent side dish, with shredded Brussels sprouts, broccoli florets and cavolo nero in a rich sauce made with double cream and garlic. It's topped with grated Barbers Extra Mature Cheddar that bubbles beautifully in the oven. Delicious with the Christmas Day turkey, or with cold cuts on Boxing Day.
Waitrose own label
Storage and Usage
Keep Refrigerated
Storage and Usage
Keep refrigerated below 5°C. Once opened, consume within 1 day.
Do not exceed use by date. For use by date see front of pack.
Keep Refrigerated
Consume within 1 days
Cooking Info
Oven cook (From Chilled)
Gas 6, 200°C, Fan 180°C, 30-35 mins
Preheat oven.
Remove sleeve and film. Place foil tray on a baking tray in centre of oven. Heat until piping hot. Stand for 2 minutes before serving.
Do not reheat once cooled.
Serves 4
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
Printed sleeve
Paper & card
tray
Metal
film
Plastic - Other
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