Blue Stilton® cheese made with pasteurised cow's milk in England.Rich and creamy, with strong but balanced blue notes. Our No. 1 Colston Bassett Dairy Blue Stilton® comes from the highly regarded Colston Bassett dairy in Nottinghamshire. A small team make the cheese by hand using local milk and traditional techniques, resulting in an exceptional Stilton®. Perfectly balanced between smooth creaminess and tangy notes of blue, it's a perfect partner for a glass of port. Made with pasteurised cow's milk. Strength 5.
Waitrose own label
per 100g
Energy
1560kJ 376kcal
PER 100g
Energy
1560kj 376kcal
19% RI
Fat
31.80 g
High
45% RI
Saturates
24.30 g
High
122% RI
Sugars
<0.5g
Low
<1% RI
Salt
1.91 g
High
32% RI
RI = % of your daily reference intake
INGREDIENTS: Blue Stilton® cheese (milk)
Allergy Advice For allergens see ingredients in bold.
Lifestyle
This product is suitable for Vegetarians
Storage and Usage
Keep Refrigerated
. Contains 0 Servings
Typical values
PER 100g
Energy
1560kJ
1560kJ
Energy
376kcal
376kcal
Fat
31.8g
31.8g
of which saturates
24.3g
24.3g
Carbohydrate
1.7g
1.7g
of which sugars
<0.5g
<0.5g
Fibre
0.9g
0.9g
Protein
20.4g
20.4g
Salt
1.91g
1.91g
Storage and Usage
Keep refrigerated below 5ºC. Once opened, consume within 3 days. To enjoy at its best remove from refrigeration an hour before serving
Consume within 3 days
Manufacturer's Address
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
film
Plastic - PVC (Polyvinyl Chloride)
label-glued
Polyethylene
Disclaimer
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