Slow cooked beef cheek in an ale and bone marrow gravy topped with beef dripping roasted potatoes.Our No. 1 Slow Cooked Beef Cheek Hotpot is a luxurious take on the classic British dish, rich and full of flavour. It's made with beef cheeks slow cooked so they're melt-in-the-mouth tender, carrots and onions, in a deeply savoury gravy made with beef stock and beer and enriched with bone marrow. The hotpot is topped with tender slices of potato, cooked in beef dripping for extra flavour.
Waitrose own label
Storage and Usage
Keep Refrigerated
Not Suitable for Home Freezing
Warnings
WARNINGS: This product contains alcohol.
Storage and Usage
Not suitable for home freezing.
Keep refrigerated below 5°C. For use by date see front of pack.
Keep Refrigerated
Not Suitable for Home Freezing
Cooking Info
Oven cook (From Chilled)
Gas 6, 200°C, Fan 180°C, 35 mins
Preheat oven. Remove sleeve and pierce film lid in several places. Place on a baking tray in the center of the oven. After 15 minutes remove the film lid.
Return to the oven and cook for a further 20 minutes. Check food is piping hot. Stand for 2 minute before serving.
Do not reheat once cooled.
Serves 2
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
film
Plastic - Other
sleeve
Card
tray
Metal
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