Fermented Plant Based Mould-Ripened Cheese Alternative Made with Cashew Nuts and Almonds.Plant Based.Made with Cashews & Almonds.Great taste® 2023.Source of Protein.Greatest of All Time (in Our Opinion).Eat More Cultured.Elevate Your Cheezeboard with The Greatness of The Goat.The Goat has a semi-soft, creamy texture. Made with fermented cashew nuts, almonds and live cultures, this mould-ripened cheeze is tangy and smooth.
WARNING: Not suitable for pregnant or breastfeeding women, young children, older adults, or those with lowered immunity.
Typical values
Per 100g
Energy
1510kJ
Energy
365kcal
Fat
30.3g
of which saturates
7.4g
Carbohydrate
11.0g
of which sugars
0.1g
Fibre
1.9g
Protein
12.0g
Salt
1.6g
Preparation and Usage
To serve: Rest at room temperature for 15 minutes before serving.
Origin Information
Country of Origin: United Kingdom
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