Meat free mince, made with mycoprotein.High protein & fibre with no artificial ingredients. Low in saturated fat. Gluten free. Vegetarian Society Approved®.
Per 100g
Energy
431kJ 103kcal
Per cooked portion (71g)
Energy
305kj 73kcal
4% RI
Fat
1.20 g
Low
2% RI
Saturates
0.20 g
Low
1% RI
Sugars
0.20 g
Low
<1% RI
Salt
0.08 g
Low
1% RI
RI = % of your daily reference intake
Mycoprotein (91%), Rehydrated Free Range Egg White, Pea Fibre, Gluten Free Barley Malt Extract
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
Free From Cereals Containing Gluten
Lifestyle
Suitable for Vegetarians
Nutritional Claims
High protein & fibre
Low in saturated fat
Storage and Usage
Keep Refrigerated
Warnings
There have been rare cases of allergic reactions to Quorn® products, which contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. The protein and fibre content of mycoprotein may cause intolerance in some people.
. Serves 3
Typical values
Per 100g
Energy
431kJ
Energy
103kcal
Fat
1.7g
of which saturates
0.3g
Carbohydrate
2.6g
of which sugars
0.3g
Fibre
6.9g
Protein
16g
Salt
0.11g
Storage and Usage
Keep refrigerated and use by the date shown on front of pack. Once opened, eat within 24 hours.
Consume within 24 hours
Cooking Info
Hob (From Chilled)
Hob cook in 8 minsPreheat dry frying pan. Cook over a medium to high heat, stirring regularly. Stir into a pre-heated sauce or add sauce and simmer. Cook from chilled. Remove all packaging. All appliances vary, these are guidelines only. Check product is piping hot before serving.
Serves 3
Manufacturer's Address
Marlow Foods Limited.
Station Road
Stokesley
TS9 7AB
UK.
Quorn Foods Sweden AB
Drottninggatan 11
252 21 Helsingborg
Sweden.
Country of Origin: United Kingdom
Recycling
Component
Material
Recyclable
Film
Blank
Tray
Blank
Disclaimer
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