Fine darjeeling teaThe new grey.Big Leaf Big Flavour.The tea leaves in our Darjeeling Earl Grey are hand-picked high up in the Himalayas, and perfectly balanced with the finest citrussy bergamot and lime flavours of the Mediterranean for a taste that's elegantly aromatic. And the blue cornflowers? They're just there to make it look as beautiful as it tastes. Good to know We only use big, quality, whole leaves. No dust. Big leaf = Big flavour. Simple. Natural, with no artificial flavourings. We give back to the communities that bring us our tea. Tea trivia! George orwell wrote a guide on how to make "A nice cup of tea," published in the evening standard in 1946.
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