Lentil & spinach dhal soup inspired by the flavours of India with cumin, chilli & a pinch of black pepper.Plant Only. Curators of Joyful Flavours. Chilli rating - Medium - 2. Chopped Tomatoes. Spinach. Red Lentils. Diced Onions. Suitable for vegetarians. Soup with extra MWAH! Tideford Organics Indian Lentil & Spinach Dhal Soup is a plant-based meal made with organic red lentils, spinach, chopped tomatoes, and onions. Providing 3 of your 5 a day in every pot, this nourishing lentil Dhal soup combines bold and warming flavour with natural goodness for a lunch to look forward to. A fulfilling Vegan, gluten-free Dhal soup curated with certified organic ingredients.
Please keep refrigerated. Once opened eat within 3 days. For 'use by' date, see rim of lid.
Consume within 3 days
Cooking Info
Cooking Instructions (General)
Shake before use.Handle with care.Serve immediately.Don't reheat.
Microwave (From Chilled)
Remove lid and place lightly on top of pot or pour into microwaveable bowl.Heat for 6 mins until hot, stir after 3 mins.
Hob (From Chilled)
Pour soup into saucepan and stir thoroughly. Heat gently, stir occasionally.
Manufacturer's Address
Tideford Organics
Blagdon
North Somerset
BS40 7YE
U.K.
Recycling
Component
Material
Recyclable
Lid
Blank
Pot
Blank
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