Village Bakery small white sliced loaf400g

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Village Bakery small white sliced loaf
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£1.15(28.8p/100g)1.15
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Soft Sliced White Loaf
Slow dough rising naturally for outstanding flavour.Our small white farmhouse loaves are slow baked in a traditional shaped tin. Using our Slow Dough method, the loaf is allowed to ferment for a minimum of 16 hours creating a super soft texture with outstanding flavour.

    Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Fermented Wheatflour, Wheat Sourdough, Rapeseed Oil, Palm Oil, Palm Fat, Emulsifiers: E471, E472e, Flour Treatment, Agent: Ascorbic Acid
    For allergens, including Cereals containing Gluten see ingredients in bold

    Typical valuesPer 100gPer Sice
    Energy1041kJ302 kJ
    Energy245kcal71 kcal
    Fat2.2g0.6 g
    Of which Saturates0.5g0.2 g
    Carbohydrate46.3g13.4 g
    Of which Sugars0.9g0.3 g
    Fibre2.3g0.7 g
    Protein10.1g2.9 g
    Salt1.50g0.44 g

    Origin Information

    • Wales
    • Born & Bread in Wales

    Allergy advice

    • May Contain Milk
    • May contain Milk

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    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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