Inspired by the ultimate Christmas crowd pleaser, our Pigs in Blankets Scotch Eggs are made using whole, free-range eggs. Encased in seasoned pork and smoked bacon, we coat them in sage and onion breadcrumbs for extra festive flavour. Build them into a buffet, or swap out your sandwiches for a quick and tasty lunch.
Waitrose own label
Storage and Usage
Keep Refrigerated
Storage and Usage
Keep refrigerated below 5°C. Once opened, consume within 2 days. Do not exceed use by date.
For use by date see front of pack.
Keep Refrigerated
Consume within 2 days
Cooking Info
Cooking Instructions (General)
May be served hot or cold.
Ensure products are piping hot and heated thoroughly before serving. Do not reheat once cooled. All appliances vary, this is a guide only.
Oven cook (From Chilled)
Gas 6, 200°C, Fan 180°C, 16 mins
Preheat oven. Remove all packaging. Place on a baking tray in centre of oven, until golden brown and piping hot. Remove from oven on baking tray, stand for 2 minutes before serving.
Air Fry (From Chilled)
180°C, 12 mins
Preheat air fryer (according to model instructions). Remove all packaging. Place products in air fryer tray ensuring even spread in one layer. Program air fryer to heat for 12 minutes. Turn halfway through heating time. Allow to stand for one minute.
Serves 2
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
film
Plastic - PP (Polypropylene)
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
