Roasted chicken thighs.Tender British chicken, seasoned and roasted. Delicious hot or cold, perfect for speedy casseroles. All our chicken is from slower reared breeds, raised with more space, by farmers who share our higher welfare values. At Waitrose, Better Chicken is our standard. Find out more about how we are first for animal welfare at waitrose.com/firstforwelfare
Suitable for freezing
Waitrose own label
PER 100g
Energy
959kJ 230kcal
PER 1/4 PACK
Energy
892kj 214kcal
11% RI
Fat
13.10 g
Medium
19% RI
Saturates
3.80 g
Medium
19% RI
Sugars
<0.5g
Low
<1% RI
Salt
0.45 g
Medium
8% RI
RI = % of your daily reference intake
INGREDIENTS: Chicken thigh, dextrose, brown sugar, salt
Prepared from 125g of raw chicken per 100g of finished product. Moisture is lost during roasting.
Storage and Usage
Keep Refrigerated
Suitable for Home Freezing
Warnings
Preparation: May be eaten hot or cold. To serve cold: Remove from refrigerator 20 minutes before serving.. To serve hot: Heat in the oven or air fry.
. Contains 4 Servings
Typical values
PER 100g
PER 1/4 PACK
Energy
959kJ
892kJ
Energy
230kcal
214kcal
Fat
14.1g
13.1g
of which saturates
4.1g
3.8g
Carbohydrate
<0.5g
<0.5g
of which sugars
<0.5g
<0.5g
Fibre
3.0g
2.8g
Protein
24.1g
22.4g
Salt
0.48g
0.45g
Storage and Usage
Packaged in a protective atmosphere. Keep refrigerated below 5ºC. Once opened, consume within one day. Do not exceed use by date. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted
Keep Refrigerated
Suitable for Home Freezing
Consume within 1 days
Cooking Info
Oven cook (From Chilled)
Preheat oven. …Remove all packaging. Place chicken on a baking tray and heat in the centre of oven until piping hot. Do not reheat once cooled. (Time 25-30 mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark 5)
Cooking Instructions (General)
Preparation: May be eaten hot or cold. To serve cold: Remove from refrigerator 20 minutes before serving. To serve hot: Heat in the oven or air fry.
Shallow Fry (From Chilled)
Preheat air fryer (according to model instructions) to 180°C. Remove all packaging. Place products in air fryer tray ensuring even spread in one layer. Program air fryer to cook for 10 minutes chilled. Turn halfway through cooking time. Allow to stand for one minute. Ensure food is piping hot before serving.
Serves 4
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
from British chicken
Recycling
Component
Material
Recyclable
label-glued
Paper & card
tray
Plastic - PET (Polyethylene Terephthalate)
film
Plastic - Other
Disclaimer
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