Waitrose Cooks' Ingredients Spanish cooking chorizo190g

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Waitrose Cooks' Ingredients Spanish cooking chorizo
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£2.79(£1.47/100g)2.79
Spanish pork sausage with paprika and garlic, discovered in Catalunya.
Waitrose works closely with our suppliers to ensure selected farms meet our specified Spanish pork standards, for animal health, animal welfare and traceability
  • Waitrose own label

per 100g

Energy

1630kj
394kcal

Per Portion/per 2 sausages

Energy

517kj
125kcal

6% RI

Fat

10.90 g

High

16% RI

Saturates

4.20 g

High

21% RI

Sugars

0.30 g

Low

<1% RI

Salt

0.89 g

High

15% RI

RI = % of your daily reference intake

Pork, paprika, salt, maize dextrose, maize dextrin, garlic, paprika oil, stabiliser pentasodium triphosphate, antioxidant sodium erythorbate, preservative sodium nitrite

Prepared with 120g of pork per 100g of product. Moisture is lost during curing and maturation.


Typical values as sold. Contains 6 Servings

Typical valuesper 100gper 2 sausages
Energy1630kj517 kj
Energy394kcal125 kcal
Fat34.5g10.9 g
Of which Saturates13.1g4.2 g
Carbohydrate2.6g0.8 g
Of which Sugars1.0g0.3 g
Fibre1.7g0.5 g
Protein17.4g5.5 g
Salt2.80g0.89 g

Additives

  • This product contains Preservative
  • This product contains Additives
  • This product contains Antioxidants
  • This product contains Natural Colourings

Warnings

  • Caution: Hot oil may be released when product is pierced

Oven cook

Pre-heat oven 190°C/170°C/Gas Mark 5. Remove all packaging. Place on baking tray on the middle shelf of the oven, cook for 15 minutes. Turning halfway through cooking. Allow to stand for 2 minutes before serving. Caution: Hot oil may be released when product is pierced. ( Oven: 190°C, Gas: Gas Mark gas 5)

Recycling

ComponentMaterialRecyclable
cartonCard
sleeveCard
filmPlastic -PET
trayPlastic -PET

Disclaimer

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