Slowly reared, full of flavour. Our No. 1 British Free Range Whole Chicken Seasoned and Brined in stock cooks in its bag in 80 minutes, for succulent roast chicken with exceptional flavour. The birds are reared in small flocks on family-owned farms we know and trust, where they're free to roam and forage in open pastures during the day and roost in airy barns at night. Slowly reared, their meat is naturally firm and full of flavour. Delicious with crisp, golden roast potatoes and all the Sunday lunch trimmings.
Waitrose own label
Storage and Usage
Keep Refrigerated
Suitable for Home Freezing
Storage and Usage
Keep refrigerated below 4°C. Keep covered. Store at bottom of refrigerator. Do not exceed use by date. For use by date see front of pack.
Freeze as soon after purchase as possible and within the use by date. Use within one month.
Defrost fully before use: do not refreeze once defrosted.
Keep Refrigerated
Suitable for Home Freezing
Cooking Info
Oven cook (From Chilled)
Preparation: This product is prepared ready to roast in the ovenable bag. All cooking appliances vary. This is a guide only.
Gas 6, 200°C, Fan 180°C, 1hr 20mins
Preheat oven. Place chicken in its bag in a deep sided roasting tin. Cut small cross in top of roasting bag where indicated. Place in the centre of oven for 1 hour. Remove from oven. Carefully cut bag along scissor line as shown on bag and remove this section of the bag. Baste the chicken with the cooking juices. Return to oven for final 20 minutes.
Remove and pierce the thickest part of the breast meat with a skewer to check that there is no pink meat and the juices run clear. If more cooking is required return to the oven, continue cooking for a further 15 minutes and retest. Take care when opening the bag as steam will escape and there will be hot cooking juices. Allow to rest for 5-10 minutes before carving.
Do not reheat once cooled.
Serves 5
Manufacturer's Address
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
tray
Metal
film
Plastic - PET (Polyethylene Terephthalate)
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