Never cook beans in a slow cooker unless pre-soaked for a minimum of 8 hours and boiled for 10 minutes.. Do not eat raw
. approx. 12
Typical values
PER 100g
PER 80g SERVING AS PREPARED PROVIDES
Energy
417kJ
334kJ
Energy
100kcal
80kcal
Fat
0.5g
<0.5g
of which saturates
0.1g
0.0g
Carbohydrate
9.9g
7.9g
of which sugars
<0.5g
<0.5g
Fibre
14.0g
11.2g
Protein
7.0g
5.6g
Salt
0.02g
0.02g
Storage and Usage
Store closed in a cool dry place away from heat source and direct sunlight. For best before end see side of pack.
Preparation: Allow approximately 40g of beans per 80g cooked serving. Wash thoroughly. Soak overnight in plenty of fresh cold water and refresh before cooking.
Cooking Info
Cooking Instructions (General)
Never cook beans in a slow cooker unless pre-soaked for a minimum of 8 hours and boiled for 10 minutes.
Other (From Chilled)
PREPARATION: Allow approximately 40g of beans per 80g cooked serving. Wash thoroughly. Soak overnight in plenty of fresh cold water and refresh before cooking. Time: Simmer 50 mins. Place drained soaked beans in a saucepan and cover with fresh cold water, bring to the boil and boil briskly for 10 minutes. Reduce heat and simmer gently for remaining time or until cooked and tender.
Serves 12
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Produced for: Waitrose Limited
Recycling
Component
Material
Recyclable
bag
Plastic - PP (Polypropylene)
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