Quantity of Waitrose Singapore noodles in trolley 0
- Waitrose own label
Per Portion/A serving contains
COOKED RICE NOODLES (water, rice flour), SINGAPORE DRESSING (15%) (water, ginger purée, rapeseed oil, sugar, garlic purée, rice wine, coriander powder, cornflour, red chilli purée, spirit vinegar, salt, turmeric powder, lemon juice from concentrate, cumin powder, soya bean, black pepper, cayenne pepper, wheat, garlic powder, caraway seeds, fenugreek, oregano,
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||0.2g||0.2 g|
|Of which Sugars||1.6g||2.0 g|
- United Kingdom
- Do not reheat once cooled
- This product is suitable for Vegetarians
- This product is suitable for Vegans
Time: 5 mins. Heat dry wok for 2 minutes. Add 1 tsp oil and noodles. Stir fry for a further 3 minutes until piping hot. …Serve immediately.
Do not reheat once cooled.
Microwave ovens vary: refer to handbook. Cut corner from bag. Place on a microwavable plate. Cook on high (100%). Check that food is piping hot. Two or more packs may require longer cooking time. (800W: 2 ½ mins, 900W: 2 mins, 1000W: 1 ½ mins)
|shrink wrap||Plastic - LDPE (Low Density Polyethylene)|
|film||Plastic - PP (Polypropylene)|
|label-glued||Paper & card|
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