Quantity of Waitrose smoked salmon pâté in trolley 0
Smoked salmon and poached salmon blended with crème fraîche and full fat soft cheese.
Common Name: Atlantic salmonLatin Name: Salmo salarWild Caught or Farm Reared : Farm rearedCountry of Origin: ScotlandMethod of catch/Farming method: Marine open nets pens
- Waitrose own label
Per Portion/A serving contains
INGREDIENTS: Hot smoked salmon (40%) (fish), crème fraîche (milk), poached salmon (14%) (fish), smoked salmon (14%) (salmon (Salmo salar) (fish), salt, demerara sugar), water, full fat soft cheese (milk), butter (milk), concentrated lemon juice, sea salt, ground black pepper, ground white pepper.
For allergens see ingredients in bold.
Typical values as sold. Contains 3 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||4.8g||1.8 g|
|Of which Sugars||0.8g||<0.5g g|
- United Kingdom
- Warning: Filleting removes all major bones: small bones may remain
- This product contains Additives
|pot||Plastic - PET (Polyethylene Terephthalate)|
|film||Plastic - PET (Polyethylene Terephthalate)|
|lid||Plastic - PET (Polyethylene Terephthalate)|
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