Turkey breast in chicken and white wine gravy with roast potatoes, carrots, peas, Yorkshire pudding, pork stuffing ball and a pig in blanket.A full plate of festive flavour. Succulent roast turkey in a rich gravy, with roast potatoes, carrots, peas, pork stuffing ball, pig in blanket and a Yorkshire pudding.
Suitable for freezing
Microwaveable
Waitrose own label
Storage and Usage
Keep Refrigerated
Suitable for Home Freezing
Warnings
WARNING: This product contains alcohol.
Storage and Usage
Keep refrigerated below 5°C. For use by date see front of pack.
Freeze as soon after purchase as possible and within the use by date. Use within one month.
Defrost fully before use: do not refreeze once defrosted.
Keep Refrigerated
Suitable for Home Freezing
Cooking Info
Cooking Instructions (General)
For best results oven heat.
Do not reheat once cooled.
Microwave ovens vary: refer to handbook.
Oven cook (From Chilled)
Gas 6, 200°C, Fan 180°C, 25 mins
Preheat oven. Remove film lid for only the compartment containing yorkshire pudding, pig in blanket, stuffing ball and potatoes. Set aside yorkshire pudding, pig in blanket and stuffing ball and place potatoes directly on a baking tray. Pierce film lid in several places over the compartments containing vegetables and meat. Place container onto the baking tray with the potatoes in the centre of the oven. Heat for 10 minutes. Add yorkshire pudding, pig in blanket and stuffing to the tray. Heat for a further 15 minutes. Allow to stand for 2 minutes. Check food is piping hot.
Microwave (From Chilled)
Cat D 800W, 8 mins
Cat E 900W, 7 1/2 mins
Cat E 1000W, 7 mins
Remove sleeve and pierce film in several places. Place on a microwaveable plate. Check food is piping hot, if not heat for a further brief period. Stand for 2 minutes before serving.
Serves 1
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
tray
Plastic - PET (Polyethylene Terephthalate)
film
Plastic - PET (Polyethylene Terephthalate)
sleeve
Card
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