Quantity of Waitrose Vegan Seitan Pattie in trolley 0
- Waitrose own label
Per Portion/Per pattie
INGREDIENTS: Water, mushrooms (32%), wheat gluten, pea flour, wheat flour, vegetable suet (palm oil, rice flour), pea fibre, stabiliser (methylcellulose), pea starch, salt, dried onions, yeast extract, smoked water, natural flavouring, cracked black pepper, onion, preservative (sodium metabisulphite).
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||Per pattie|
|Of which Saturates||1.8g||1.8 g|
|Of which Sugars||1.5g||1.5 g|
- United Kingdom
- This product contains Additives
- This product contains Natural Flavourings
- This product contains Preservatives
- This product is suitable for Vegetarians
- This product is suitable for Vegans
To Grill from Chilled: Total Cook Time: 12-14 minutes. Preheat grill to medium heat. Remove all packaging. Place patties on a wire rack over a grill pan. Cook for 12-14 minutes, turning occasionally during cooking. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
To Shallow Fry on the Hob from Chilled: Total Cook Time: 12-14 minutes. Preheat 1 tsp. (5ml) of oil in a frying pan over a medium heat. Remove all packaging and place patties in the pan. Cook for 12-14 minutes, turning frequently during cooking. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
|film||Plastic - Other|
|tray||Plastic - PP (Polypropylene)|
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