4 Multiseed Bread Rolls.Made with Wildfarmed regenerative flour. Wholesome flavour. High in fibre. Multiseed bread rolls. Suitable for Vegetarians. Multiseed rolls made with Wildfarmed regenerative flour, topped with six types of seeds, for a nutty, malty roll. Perfect for picnics and packed lunches.
Wildfarmed® Wheat Flour*, Water, Mixed Seeds (16%) (Sunflower Seeds, Pumpkin Seeds, Brown Linseeds, Golden Linseeds, Millet, Chia Seeds, Poppy Seeds), Free Range Whole Egg, Cold Pressed Rapeseed Oil, Wheat Gluten, Barley Malt Flour, Salt, Wheat Flour, Yeast, Fermented Wheat Flour, *Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid and Thiamin
See ingredients in bold.
Allergy Advice
May Contain Cereals Containing Gluten
May Contain Milk
May contain other Cereals containing Gluten and Milk.
Lifestyle
Suitable for Vegetarians
Nutritional Claims
High in Fibre
Storage and Usage
Suitable for Home Freezing
Typical values
Per 100g
Energy
1254kJ
Energy
299kcal
Fat
9.5g
of which saturates
1.1g
Carbohydrate
38.2g
of which sugars
3.3g
Fibre
7.1g
Protein
11.5g
Salt
0.99g
Storage and Usage
Best before: See front of pack.…Store in a cool place, unrefrigerated to keep the rolls at their best.…Storing in warm temperatures may reduce shelf life.…Freezing: Suitable for home freezing. Freeze by 'best before' date and use within one month. Defrost thoroughly before use. Do not refreeze.
Manufacturer's Address
Trff Ltd t/a Wildfarmed.
UK: PO Box 8127
London
W1A 3FY.
EU: 6 Fern Rd
Dublin
D18 FP98
Ireland.
Disclaimer
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