American-style meatloaf with sweet & sour glaze
Waitrose and Partners

American-style meatloaf with sweet & sour glaze

This recipe is perfect for making ahead, you could even make mini meatloaves using a muffin tin rather than a loaf tin and adjusting the cooking times accordingly, ready for packed lunches or picnics.

    High protein
  • Serves6
  • CourseMain meal
  • Prepare10 mins
  • Cook45 mins
  • Total time55 mins


  • 1/2 x 250g pack Essential British Smoked Bacon Streaky Rashers
  • 500g pack Essential 10% Fat British Beef Mince
  • 75g breadcrumbs
  • 1 Essential Free Range White Egg
  • 1 Essential Onion, finely grated
  • 4 clove/s garlic, finely grated
  • 1 stick Essential Celery, finely grated
  • 1 Essential Carrot, peeled and finely grated

For the glaze

  • 2 tsp Essential Tomato Ketchup
  • ½ tsp essential Dijon Mustard
  • 2 tsp light brown soft sugar