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La Española Extra Virgin Olive Oil1litre
1litreItem price
£10.00Price per unit
£1/100mlOrecchiette are a type of pasta popular in the Apulia region of southern Italy. They’re the ideal size and shape for this flavourful soup, but you can use any small pasta you may have to hand.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Heat the oil in a large saucepan and cook the onion, garlic and rosemary for 5 minutes. Add the cubed potato, chickpeas and stock then simmer for 15-20 minutes until the potato is tender.
Meanwhile, cook the orecchiette (or similar pasta) in a pan of salted boiling water. Drain 3-4 minutes before the end of the cooking time on the pack instructions .
Add the pasta to the chickpeas and simmer for 3-4 minutes until fully cooked through; season. Ladle the soup into bowls and stir 1 tbsp chilli and tomato pesto into each. Scatter with the pecorino to serve.
Typical values per serving when made using specific products in recipe
Energy | 2,362kJ/ 563kcals |
---|---|
Fat | 18g |
Saturated Fat | 5g |
Carbohydrates | 71g |
Sugars | 10g |
Fibre | 14g |
Protein | 22g |
Salt | 0.5g |
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Item price
£10.00Price per unit
£1/100ml0kg added
0kg in trolley
Quantity of Essential Onions in trolley 0kg
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18p each est.Price per unit
£1.15/kg0 added
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Quantity of Cooks' Ingredients Garlic in trolley 0
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70pPrice per unit
70p each0 added
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80pPrice per unit
40p/10g0 added
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35p each est.Price per unit
£1.20/kg0 added
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70pPrice per unit
29.2p/100g0 added
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Quantity of Knorr Gluten Free Vegetable Stock Pot in trolley 0
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£2.80Price per unit
£1.25/100g0 added
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£2.75Price per unit
£5.50/kg0 added
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£2.75Price per unit
£1.90/100g0 added
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£4.00Price per unit
£22.86/kg