Mint chocolate cheescake from Chetna Makan

Mint chocolate cheesecake

In this recipe, Chetna Makan takes the classic pairing of mint and chocolate ice cream and reinvents it in cheesecake form.

  • Contains dairy

  • Serves10
  • CourseDessert
  • Prepare30 mins
  • Cook5 mins
  • Total time35 mins
  • Plus chilling
  • 266g pack milk or dark chocolate digestives
  • 100g unsalted butter, melted
  • 100g dark chocolate
  • 2 25g packs mint, leaves only
  • 520g soft cheese
  • 100g icing sugar
  • 300ml double cream