Mushroom & salad onion broth with ravioli
Waitrose and Partners

Mushroom & salad onion broth with ravioli

A mix of chestnut and shiitake mushrooms, tangy salad onions and pillowy ravioli. 

    VeganSource of fibre1 of your 5 a day
  • Serves4
  • CourseMain meal
  • Prepare5 mins
  • Cook30 mins
  • Total time35 mins

Ingredients

  • 1 tbsp olive oil
  • 6 salad onions, finely chopped, white and green parts separated
  • 250g pack chestnut mushrooms, sliced
  • 150g pack shiitake mushrooms, roughly chopped
  • 3 cloves garlic, sliced
  • 1/2 x 30g pack Cooks' Ingredients Wild Mushrooms
  • 2 sprigs thyme, leaves only
  • 2 x 250g packs vegan mushroom & roasted garlic ravioli