Nectarine & marzipan tart

Nectarine & marzipan tart

A juicy tart sweetened with marzipan and scattered with roasted hazelnuts

    • Serves8
    • CourseDessert
    • Prepare20 mins
    • Cook35 mins
    • Total time55 mins
    • Pluscooling

    Ingredients

    • 380g ready-rolled all butter puff pastry
    • 100g golden marzipan
    • 6 yellow flesh nectarines, halved and cut into 0.5-1cm slices
    • 20g salted butter, melted
    • 20g roasted chopped hazelnuts
    • 2 tbsp apricot conserve
    • Greek style yogurt or crème fraîche, to serve