0 added
0 in trolley
Quantity of Waitrose Extra Large Pineapple in trolley 0
Waitrose Extra Large Pineapple
Item price
£2.25Enjoy this dessert which is packed with tropical flavour
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat the oven to 180˚C, gas mark 4; grease the sides of a 23cm solid round cake tin (or 20cm solid square cake tin). Put the pineapple and brown sugar in a large pan over a medium-low heat. Allow the sugar to melt, then simmer for 5-6 minutes, turning the pineapple to coat. Lift out the pineapple; put in a sieve set over a jug. Simmer the pan syrup for 5 minutes, then whisk in the coconut cream, a pinch of salt and the lime juice, simmering for another 2-3 minutes until deep amber and caramelly; tip into the base of the tin.
In a separate bowl, cream the butter and sugar using electric beaters until light and fluffy, about 3-4 minutes. Beat in the eggs, one at a time, then beat in the coconut cream and any juices from the sieved pineapple. Fold in the desiccated coconut, flour, lime zest and a pinch of salt until you have a smooth batter.
Arrange the pineapple over the base of the tin, then tip over the batter. Bake for 45-50 minutes until golden and a skewer inserted into the centre comes out clean. Run a knife around the edges of the cake, then cool for 15 minutes. Carefully invert onto a plate and serve warm with cream, if liked.
COOK'S TIP
Add a glug of dark spiced rum to the caramel and the cake batter for an adult version.
Typical values per serving when made using specific products in recipe
Energy | 1,401kJ/ 335kcals |
---|---|
Fat | 16.8g |
Saturated Fat | 11.7g |
Carbohydrates | 39.4g |
Sugars | 27.3g |
Fibre | 2.6g |
Protein | 4.7g |
Salt | 0.3g |
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
View this recipe's ingredients and add them to your trolley
0 added
0 in trolley
Quantity of Waitrose Extra Large Pineapple in trolley 0
Item price
£2.250 added
0 in trolley
Quantity of Waitrose Light Brown Muscovado Sugar in trolley 0
Item price
£1.70Price per unit
£3.40/kg0 added
0 in trolley
Quantity of Essential Coconut Cream in trolley 0
Item price
£1.00Price per unit
62.5p/100ml0 added
0 in trolley
Quantity of Essential Lime in trolley 0
Item price
30pPrice per unit
30p each0 added
0 in trolley
Quantity of Essential Unsalted Dairy Butter in trolley 0
Item price
£1.90Price per unit
£7.60/kg0 added
0 in trolley
Quantity of Waitrose Light Brown Muscovado Sugar in trolley 0
Item price
£1.70Price per unit
£3.40/kg0 added
0 in trolley
Quantity of Waitrose Eggs British Blacktail Free Range Large in trolley 0
Item price
£3.95Price per unit
32.9p each0 added
0 in trolley
Quantity of Essential Coconut Cream in trolley 0
Item price
£1.00Price per unit
62.5p/100ml0 added
0 in trolley
Quantity of Waitrose Desiccated Coconut in trolley 0
Item price
£1.75Price per unit
70p/100g0 added
0 in trolley
Quantity of Essential Self-Raising White Flour in trolley 0
Item price
50pPrice per unit
£1/kg0 added
0 in trolley
Quantity of Essential Lime in trolley 0
Item price
30pPrice per unit
30p each