0 added
Item price
£1.95Price per unit
32.5p eachPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
In a large bowl, use electric beaters to whisk the egg yolks and caster sugar (about 5 minutes) until all the sugar has dissolved and the mixture is pale, fluffy and holds a trail for 3 seconds when you lift the beaters. Whisk in the mascarpone until smooth, followed by the chocolate spread and 25ml amaretto. Put the egg whites in a large, clean bowl with a pinch of salt. Use clean, dry beaters to whisk the egg whites until they form stiff peaks; carefully fold them into the mascarpone mixture.
Lightly crush half the raspberries with the icing sugar; set aside. Put the sponge fingers in a layer in the base of a trifle bowl (about 1.2 litres). Pour over the remaining 100ml amaretto then spoon the crushed berries and their juices on top, followed by the mascarpone mixture. Cover and chill for up to 24 hours (at least 2 hours).
Up to 2 hours before serving, whip the cream to soft peaks and spoon onto the trifle. Decorate with the remaining raspberries, nuts and chocolate shavings.
Typical values per serving when made using specific products in recipe
Energy | 2,161kJ/ 523kcals |
---|---|
Fat | 36.7g |
Saturated Fat | 19.9g |
Carbohydrates | 33.6g |
Sugars | 27.3g |
Fibre | 2g |
Protein | 6.8g |
Salt | 0.28g |
Book a slot to see product availability at your nearest Waitrose & Partners store
0 added
Item price
£1.95Price per unit
32.5p each0 added
Item price
£2.65Price per unit
£2.65/kg0 added
Item price
£1.90Price per unit
£7.60/kg0 added
Item price
£2.00Price per unit
50p/100g0 added
Item price
£18.00Price per unit
£36/litre0 added
Item price
£2.60Price per unit
£17.34/kg0 added
Item price
£2.65Price per unit
£2.65/kg0 added
Item price
£1.20Price per unit
68.6p/100g0 added
Item price
£1.00Price per unit
66.7p/100ml0 added
Item price
£2.25Price per unit
£2.25/100g0 added
Item price
£2.00Price per unit
£11.12/kg