Rice noodle beef broth
A tasty, hearty broth, with pak choi and flavours of star anise, cinnamon, coriander and Sichuan pepper, that counts as 1 of your 5 a day.
- Gluten freeLow fatSource of fibre1 of your 5 a day
- Serves2
- CourseMain meal
- Prepare5 mins
- Cook25 mins
- Total time30 mins
Ingredients
- 1 star anise
- ½ Cooks' Ingredients Cinnamon Stick
- 8 coriander seeds
- 8 Sichuan peppercorns
- 500ml Cooks' Ingredients Beef Stock
- ½ tsp salt
- 235g pack Pak Choi, quartered
- 275g pack rice noodles
- sliced red chilli, to serve (optional)
- sliced radishes, to serve (optional)
- coriander leaves, to serve (optional)
- 1 lime, cut into wedges