Waitrose and Partners
Winter spritz cocktail

Winter spritz cocktail

The vibrant orange colour of this drink never fails to make your guests smile, whether you're snuggling on the sofà deux or having all the neighbours round for a New Year's Eve party.

Daphne Teremetz, Waitrose wine buyer

3 out of 5 stars(1) Rate this recipe
  • Serves1
  • CourseDrink
  • Prepare5 mins
  • Cook-
  • Total time5 mins

Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.


  • 50ml Aperol
  • 75ml Champagne or Prosecco
  • Ginger beer, to taste
  • orange slices, to garnish
  • basil leaves, to garnish


  1. Pour the Aperol and fizz into a glass full of ice. Top up with ginger beer. Garnish with slices of orange and basil leaves.

Cook’s tip


Put 40ml Aperol, 20ml lime juice, 15ml sugar syrup and the pulp from ½ passion fruit in a large wine glass filled with crushed ice. Stir well and top up with Prosecco. Garnish with a lime wheel.

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Overall rating (3/5)

3 out of 5 stars1 rating