Winter spritz cocktail

Name: Winter spritz cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 50 ml Aperol; 75 ml Champagne or Prosecco; Ginger beer, to taste; orange slices, to garnish; basil leaves, to garnish

The vibrant orange colour of this drink never fails to make your guests smile, whether you're snuggling on the sofà deux or having all the neighbours round for a New Year's Eve party.

Daphne Teremetz, Waitrose wine buyer

3 out of 5 stars(1) Rate this recipe

Serves1
CourseDrink
Prepare5 mins
Cook-
Total time5 mins

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Ingredients

50ml Aperol
75ml Champagne or Prosecco
Ginger beer, to taste
orange slices, to garnish
basil leaves, to garnish

Method

Pour the Aperol and fizz into a glass full of ice. Top up with ginger beer. Garnish with slices of orange and basil leaves.

Cook’s tip

The twist... PASSIFLORA FIZZ

Put 40ml Aperol, 20ml lime juice, 15ml sugar syrup and the pulp from ½ passion fruit in a large wine glass filled with crushed ice. Stir well and top up with Prosecco. Garnish with a lime wheel.