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With a moderate alcohol level, this is the immensely popular bitter-sweet Italian apéritif originating in 1919. Its unmistakable orange hue is like no other. Best served as an Aperol Spritz: with Prosecco and a dash of soda, garnished with a slice of orange, for a refreshing start to any occasion.
Aperol is the perfect aperitif. Bright orange in colour, it has a unique bitter-sweet taste deriving from a secret recipe that has remained unchanged since its creation. An infusion of oranges, rhubarb and many herbs and roots in a perfectly balanced combination. Aperol Spritz Ice cubes Slice of orange 3 parts Prosecco or any other dry sparkling wine 2 parts Aperol 1 splash of Soda Aperol Spritz is the perfect way to start your evening. Take a large, ice filled wine glass and add 75ml of Prosecco, 50ml Aperol and a dash of soda. Garnish with a slice of orange.

    Water, Sugar, Alcohol, Vegetable Substances Infusion, Flavours (contains Quinine), Sodium Chloride, Colouring Agents: Orange Yellow E110, Red E124

    Typical values

    Alcohol by volume: 11%

    Origin Information

    • Italy
    • Produced in Italy


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