Quantity of Aunt Bessie's crispy roast potatoes in trolley 0
Per 100g (as sold)
Per Portion/Oven cooked per 1/7 pack (100g) contains
. *This pack contains approximately 7 servings
|Typical values||Per 100g (as sold)|
|Of which Saturates||<0.5g|
|Of which Sugars||<0.5g|
- United Kingdom
- Made in the United Kingdom
- Suitable for Vegetarians
- Free From Gluten
Cook from Frozen. Once defrosted do not refreeze.All cooking appliances vary, the following is a guideline.Take Care - product will be hot.Conventional Oven: Preheat oven to 230°C, 450°F, Gas Mark 8. 30 minutesFan Assisted Oven: Preheat oven to 210°C, 410°F. 30 minutesRemove all packaging. Spread the Roast Potatoes evenly on a baking tray with upturned edges. Place the tray in the centre of a preheated oven and cook for 30 minutes until crisps and golden. Turn the Roast Potatoes at least once during cooking to ensure an even crispness.Ensure the Roast Potatoes are piping hot before serving.Not suitable for microwave cooking.For fan assisted and miniature ovens, refer to manufacturer's handbook for guidelines.Please ensure product is piping hot before serving.Serve immediately.
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