Cooks' Ingredients Curry Leaves

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Cooks' Ingredients Curry Leaves
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Highly aromatic bunch of fresh curry leaves on the stem. One of the distinctive ingredients in South Indian and Sri Lankan cooking. Add to homemade curries and pastes, rice dishes, lentils, and chutneys for authentic flavour and aroma.
Sizzle with oil. crush in a crab cake. cool in a cocktail !
  • Waitrose own label

100g contains

Energy

403kJ
95kcal

Per Portion/A serving contains

Energy

20kj
5kcal

<1% RI

Fat

<0.5g

Low

<1% RI

Saturates

0.0g

Low

0% RI

Sugars

0.0g

Low

0% RI

Salt

0.0g

Low

0% RI

RI = % of your daily reference intake

Typical values as sold. Contains 6 Servings

Typical values100g containsA serving contains
Energy403kJ20 kJ
Energy95kcal5 kcal
Fat1.3g<0.5g g
Of which Saturates0.0gg
Of which Saturates0.0g g
Carbohydrate13.0g0.7 g
Of which Sugars0.0gg
Of which Sugars0.0g g
Fibre0.0g g
Fibre0.0gg
Protein7.9g<0.5g g
Salt0.0gg
Salt0.0g g

Origin Information

  • Spain
  • Statement Not Required

Warnings

  • Wash before use. Warning: Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children.

Recycling

ComponentMaterialRecyclable
FilmPlastic - LDPE (Low Density Polyethylene)

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