Quantity of Easy To Cook Mozzarella Stuffed Pork Meatballs in trolley 0
- Waitrose own label
Per Portion/Per 1/2 pack (282g)
INGREDIENTS: Pork (38%), crushed tomatoes, water, cherry tomatoes, smoked red pepper, mozzarella cheese (milk) (5%), passata, green pesto (sunflower oil, basil, medium fat hard cheese (milk), salt, garlic purée, acidity regulator (citric acid), antioxidant (ascorbic acid)), tomato purée, breadcrumb (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, salt, yeast), olive oil, sugar, garlic purée, Grana Padano cheese PDO (milk, egg), ground paprika, cornflour, sea salt, vegetable juices (onion, carrot, leek, beetroot), basil, thickener (pectin), salt, black pepper, dried red bell peppers, ground cumin, preservative (sodium metabisulphite), ground cayenne pepper.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||Per 1/2 pack (282g)|
|Of which Saturates||4.3g||12.0 g|
|Of which Sugars||3.4g||9.5 g|
- United Kingdom
- from British pork
- Wash hands, all surfaces and utensils after touching raw meat.. Cook thoroughly until the juices run clear and there is no pink meat.
- This product contains Additives
- This product contains Antioxidants
- This product contains Preservatives
Grill Time: minutes
Wash hands, all surfaces and utensils after touching raw meat. Cook thoroughly until the juices run clear and there is no pink meat.
Preheat oven. Remove sleeve and film lid. Place on a tray in a preheated oven for 25-30 minutes. Cook thoroughly until the juices run clear and there is no pink meat. Gently stir before serving. Ensure hot before eating. (Time 25-30 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
|sleeve||Paper & card|
|shrinkwrap||Plastic - LDPE (Low Density Polyethylene)|
|tape||Plastic - PP (Polypropylene)|
|film||Plastic - PET (Polyethylene Terephthalate)|
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