Gressingham Stir Fry Duck Breast175g

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Gressingham Stir Fry Duck Breast
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Stir Fry Duck Breast
Less than 3% fat. From our British farms. Impressively easy.

    Typical values(cooked as per instructions) Per 100g
    Of which Saturates0.4g
    Of which Sugars<0.5g

    Origin Information

    • United Kingdom


    • Warning May contain bones.

    Shallow fry

    1 Warm a pan......Heat a tablespoon of oil in a frying pan over a medium heat.2 Pan fry......Pan fry the duck breast strips for 3-6 minutes turning regularly.3 Serve...All cooking appliances vary. This is a guide only.


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