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No 1. Ancient Grains SourdoughEach

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No 1. Ancient Grains Sourdough
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View all in Sourdough Bread
Sourdough bread made with seeds and grains.
Our No. 1 Seeded Ancient Grains Bread is made with a 25 year old rye starter and slowly fermented for 36 hours to give a deep sourdough flavour. Ancient grains and seeds mixed into the dough add texture and a rich, nutty taste. Perfect for cheese toasties.

PER 100g

Energy

1044kJ
247kcal

A serving contains

Energy

1044kj
247kcal

12% RI

Fat

3.50 g

Medium

5% RI

Saturates

0.50 g

Low

3% RI

Sugars

1.40 g

Low

2% RI

Salt

1.04 g

Medium

17% RI

RI = % of your daily reference intake



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