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No. 1 Ossau Iraty AOP Sheep's Cheese180g

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No. 1 Ossau Iraty AOP Sheep's Cheese
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Award winning
View all in Sheep's Cheese
Pasteurised sheeps milk. Pays Basque, France. Smooth and firm with a hint of nuttiness, made by the Basque region's renowned Onetik dairy with local milk. Strength 4. An iconic French cheese, smooth and firm cheese with a hint of nuttiness, made in the heart of France's mountainous Basque region Strength 4 Made from pasteurised sheep's milk. The Basque region in the south west of France is surrounded by the Pyrenees mountains and close to the Atlantic Ocean, giving perfect conditions for grazing sheep. The Onetik dairy is renowned for its Ossau Iraty cheeses, made exclusively from local sheep's milk.

PER 100g



A serving contains



7% RI


11.10 g


16% RI


7.80 g


39% RI




<1% RI


0.62 g


10% RI

RI = % of your daily reference intake


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