WARNING: Although every care is taken to remove stones, some stones or fragments may remain.
Storage and Usage
Keep flat
Keep refrigerated below 5°C. For use by date see front of pack.
Freeze as soon after purchase as possible and within the use by date. Use within one month.
Defrost fully before use: do not refreeze once defrosted. Once thawed, use within 1 day.
Keep Flat
Keep Refrigerated
Suitable for Home Freezing
Cooking Info
Microwave (From Chilled)
Caramel Sauce
Cat D 800W, 1 min 30 Secs
Cat E 900W, 1 min 30 Secs
Cat E 1000W, 1 min 30 Secs
Sponge
Cat D 800W, 6 mins
Cat E 900W, 6 mins
Cat E 1000W, 6 mins
Microwave ovens vary: refer to handbook.
Sponge: Remove pudding from the box. Place on a microwaveable plate. Stand for 1 minute before serving. Do not reheat once cooled.
Caramel sauce: Transfer to suitable microwavable container. Stand for 1 minute before serving and stir well. Do not reheat once cooled.
To serve: Upturn sponge onto a deep serving dish and squeeze to release. Pour sauce slowly over the sponge. Sprinkle the sugar dusting sachet over the sticky toffee yule lodge.
Serves 8
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
mould
Plastic - PET (Polyethylene Terephthalate)
box
Card
sachet
Polyethylene
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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