Quantity of Santa Maria Medium Fajita Mix in trolley 0
Per Portion/Per portion (7g):
|Typical values||Per 100g|
|Of which Saturates||0.4g|
|Of which Sugars||16g|
Preparation and Usage
To cook Chicken Fajitas for 4, simply... 1 Heat 1 tbsp of cooking oil in a large frying pan. 2 Cut 500g chicken breast fillet into thin strips and fry over a high heat until well browned. 3 Cut 1 pepper and 1 onion into thin strips, add to the pan and fry until slightly coloured. 4 Reduce the heat, add sachet contents, stir to coat chicken & vegetables, fry until cooked. Served wrapped in warm tortillas, with toppings and sides to taste.
- Produced in Sweden
- Suitable for Vegetarians
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