Tanqueray Rangpur Lime Gin70cl

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Tanqueray Rangpur Lime Gin
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£28.00£40/litre28.00
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INDIAN FLAIR - Tanqueray Rangpur Distilled Gin is a zesty spirit, refined four times to ensure the highest grade in taste and quality. The fine balance of Rangpur limes, ginger and bay leaves creates a zesty and refreshing gin with an exciting citrus twist. FULL FLAVOUR - Classic London Dry botanicals of juniper, coriander, angelica and liquorice are perfectly balanced with added exotic Rangpur limes to create flavours of juicy lime and mandarin oranges, with a hint of ginger. SERVE SUGGESTION - Tanqueray Rangpur is best enjoyed in a copa glass with premium tonic water, plenty of ice and a generous wedge of lime for garnish. HIGHLY DECORATED - Tanqueray Rangpur Distilled Gin has won many awards including gold at the prestigious ""San Francisco World Spirits Competition"". GIFTING IDEA - This gin is the ideal present for all lovers of timeless classics that have a penchant for the exotic and the adventurous. This spirit is great to be shared together in sociable as well as elegant settings - for a flavourful evening experience. This award-winning gin was first created in 2006 by adding Rangpur lime, an exotic citrus fruit from India that has the zestiness of lime and the juiciness of mandarin oranges, to Tanqueray London Dry Gin. The latter is still made today from the same classic timeless recipe created by Charles Tanqueray in 1830.Tanqueray Rangpur Distilled Gin is the perfect gift for the adventurous gin lover. It was first made in 2006 by adding Rangpur limes, an exotic citrus fruit from India, to Tanqueray London Dry Gin. Rangpur Limes - 'The Rangpur' - is an exotic citrus that has the zestiness of lime and the juiciness of mandarin oranges. Rangpur, ginger and bay leaves are added to Tanqueray's base of four botanicals during distillation, resulting in an easy-drinking gin with a citrus twist and unmistakable taste. The gin is distilled four times to ensure quality. Enjoy this exquisite. exciting spirit in a copa glass with ice, tonic water and two slices of lime to bring about the refreshing character of the drink. Tanqueray Rangpur Distilled Gin has won many awards including gold at the prestigious ""San Francisco World Spirits Competition"", thanks to the very fine symbiosis of British-Indian tradition.
INDIAN FLAIR - Tanqueray Rangpur Distilled Gin is a zesty spirit, refined four times to ensure the highest grade in taste and quality. The fine balance of Rangpur limes, ginger and bay leaves creates a zesty and refreshing gin with an exciting citrus twist. FULL FLAVOUR - Classic London Dry botanicals of juniper, coriander, angelica and liquorice are perfectly balanced with added exotic Rangpur limes to create flavours of juicy lime and mandarin oranges, with a hint of ginger. SERVE SUGGESTION - Tanqueray Rangpur is best enjoyed in a copa glass with premium tonic water, plenty of ice and a generous wedge of lime for garnish. HIGHLY DECORATED - Tanqueray Rangpur Distilled Gin has won many awards including gold at the prestigious "San Francisco World Spirits Competition". GIFTING IDEA - This gin is the ideal present for all lovers of timeless classics that have a penchant for the exotic and the adventurous. This spirit is great to be shared together in sociable as well as elegant settings - for a flavourful evening experience. This award-winning gin was first created in 2006 by adding Rangpur lime, an exotic citrus fruit from India that has the zestiness of lime and the juiciness of mandarin oranges, to Tanqueray London Dry Gin. The latter is still made today from the same classic timeless recipe created by Charles Tanqueray in 1830.Tanqueray Rangpur Distilled Gin is the perfect gift for the adventurous gin lover. It was first made in 2006 by adding Rangpur limes, an exotic citrus fruit from India, to Tanqueray London Dry Gin. Rangpur Limes - 'The Rangpur' - is an exotic citrus that has the zestiness of lime and the juiciness of mandarin oranges. Rangpur, ginger and bay leaves are added to Tanqueray's base of four botanicals during distillation, resulting in an easy-drinking gin with a citrus twist and unmistakable taste. The gin is distilled four times to ensure quality. Enjoy this exquisite. exciting spirit in a copa glass with ice, tonic water and two slices of lime to bring about the refreshing character of the drink. Tanqueray Rangpur Distilled Gin has won many awards including gold at the prestigious "San Francisco World Spirits Competition", thanks to the very fine symbiosis of British-Indian tradition.

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