A tear & share bread, glazed with rapeseed oil, parsley & garlic with Camembert cheese.Nothing says celebration like a tear and share centrepiece. Dip into our creamy baking Camembert with garlic and parsley glazed doughball wreath - a festive party pleaser. Our Camembert brings cheesy taste and decadent texture, while light and fluffy doughballs will keep everyone coming back for more.
Waitrose own label
Storage and Usage
Keep Refrigerated
Storage and Usage
Keep refrigerated below 5°C. For use by date see front of pack.
Keep Refrigerated
Cooking Info
Oven cook (From Chilled)
Gas 4, 180°C, Fan 160°C, 15 mins
Preheat oven. Remove from refrigerator and leave at room temperature for 1 hour prior to cooking. Remove outer film and camembert wrap and score camembert with an X. Return camembert to centre. Place product on a baking tray in centre of the oven. Cook for 15 minutes. Check food is piping hot. Do not reheat once cooked. All cooking appliances vary. This is a guide only.
Serves 10
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
tray
Metal
flow wrap
Plastic - PP (Polypropylene)
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