Ants climbing trees with minced pork
Waitrose and Partners

Ants climbing trees with minced pork

The intruguing name of this dish refers to how the pork clings to the noodles, resembling ants climbing trees! Traditionally made using a fermented bean paste, this recipe uses more readily available gochujang and miso.

4 out of 5 stars(1) Rate this recipe
  • Serves2
  • CourseMain meal
  • Prepare5 mins
  • Cook10 mins
  • Total time15 mins

Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.

Ingredients

  • 1 tbsp Vegetable oil
  • 15g fresh root ginger, chopped
  • ½ tbsp Cooks’ Ingredients Gochujang Chilli Paste
  • ½ tbsp miso
  • 200g pork mince
  • 1 tbsp light soy sauce
  • tbsp dark soy sauce
  • 200ml chicken stock
  • 300g Amoy Straight to Wok Ribbon Rice Noodles
  • 4 salad onions, sliced
  • steamed Waitrose & Partners Green Pak Choi, to serve
  • steamed broccoli, to serve
  • mange tout, to serve

Method

  1. Heat a wok, add the oil and cook the ginger for 1 minute until golden. Add the chilli paste, miso and pork mince and stir-fry until the meat has browned. Pour in the soy sauces and chicken stock; cook for 5 minutes. Add the noodles and salad onions and stir-fry for 1 minute. Divide between 2 large bowls and serve with the steamed green vegetables.

Nutritional

Typical values per serving when made using specific products in recipe

Energy

2,290kJ/ 545kcals

Fat

18g

Saturated Fat

4.5g

Carbohydrates

63g

Sugars

14g

Fibre

7.8g

Protein

30g

Salt

4.6g

Shop this recipe

Book a slot to see product availability

To view what's in stock at your nearest Waitrose & Partners store, please book a slot

Loading finished

0 added

0 in trolley

Quantity of Cooks' Ingredients Fiery Zhoug Paste in trolley 0

0 in trolley.

Cooks' Ingredients Fiery Zhoug Paste95g

95g

Item price

£1.88

Price per unit

19.8p/10g

0 added

0 in trolley

Quantity of Cooks' Ingredients Fiery Zhoug Paste in trolley 0

0 in trolley.

0 added

0 in trolley

Quantity of Amoy dark soy sauce in trolley 0

0 in trolley.

Amoy dark soy sauce150ml

150ml

Item price

£2.00

Price per unit

£1.34/100ml

0 added

0 in trolley

Quantity of Amoy dark soy sauce in trolley 0

0 in trolley.

0 added

0 in trolley

Quantity of Knorr Gluten Free Chicken Stock Pot in trolley 0

0 in trolley.

Knorr Gluten Free Chicken Stock Pot4x28g

4x28g

Item price

£1.30

Price per unit

£1.17/100g

0 added

0 in trolley

Quantity of Knorr Gluten Free Chicken Stock Pot in trolley 0

0 in trolley.

0 added

0 in trolley

Quantity of Amoy Straight to Wok Medium Noodles in trolley 0

0 in trolley.

Amoy Straight to Wok Medium Noodles2x150g

2x150g

Item price

£2.25

Price per unit

£7.50/kg

0 added

0 in trolley

Quantity of Amoy Straight to Wok Medium Noodles in trolley 0

0 in trolley.
Rating details

Rate this recipe

Select your rating

Overall rating (4/5)

4 out of 5 stars1 rating