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Essential Chicken Thigh Fillets, Skinless & Boneless Large Pack1Kg
1KgItem price
£8.50Price per unit
£8.50/kgPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Preheat the oven to 180°C, gas mark 4. Toss the chicken thighs in the seasoned flour to coat. Heat half the oil and half the butter together in a flameproof casserole, and cook the chicken thighs for 5 minutes until well browned, turning once. Transfer to a plate and cover loosely with foil.
Put the rest of the oil and butter in the pan, then add the mushrooms. Cook over a high heat for 3-4 minutes until lightly browned, then return the chicken thighs to the pan. Add the tarragon, wine, stock and seasoning, and bring to the boil. Cover the pan and place in the oven for 25 minutes.
Scatter over the Gorgonzola and add the crème fraîche. Return the pan to the oven for 5 minutes until the chicken is cooked through with no pink meat and the sauce is just thickened. Scatter with the parsley and serve. Delicious with egg tagliatelle, to soak up the delicious sauce.
Typical values per serving when made using specific products in recipe
Energy | 1,886kJ/ 454kcals |
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Fat | 32.8g |
Saturated Fat | 13.2g |
Carbohydrates | 4.7g |
Sugars | 0.9g |
Fibre | 1g |
Protein | 32.3g |
Salt | 1.3g |
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Quantity of Essential Chicken Thigh Fillets, Skinless & Boneless Large Pack in trolley 0
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£8.50Price per unit
£8.50/kg0 added
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Quantity of Essential Plain White Flour in trolley 0
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85pPrice per unit
56.7p/kg0 added
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Quantity of Waitrose Extra Virgin Olive Oil in trolley 0
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£9.50Price per unit
95p/100ml0 added
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£1.75Price per unit
£7/kg0 added
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Quantity of Cooks' Ingredients Porcini Mushrooms in trolley 0
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£3.10Price per unit
£10.34/100g0 added
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Quantity of Cooks' Ingredients Tarragon in trolley 0
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80pPrice per unit
40p/10g0 added
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Quantity of Tiki Ridge Sauvignon Blanc Reserve in trolley 0
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£7.99Price per unit
£7.99/75cl0 added
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Quantity of Borough Broth Organic Free Range Chicken Bone Broth in trolley 0
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Quantity of Waitrose Italian Gorgonzola Dolce DOP Blue Cheese Strength 3 in trolley 0
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£3.25Price per unit
£16.25/kg0 added
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£1.00Price per unit
33.3p/100ml0 added
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Quantity of Cooks' Ingredients Flat Leaf Parsley in trolley 0
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80pPrice per unit
32p/10g