Beetroot & quinoa salad with tamarind dressing
Waitrose and Partners

Beetroot & quinoa salad with tamarind dressing

A tart, sour tamarind paste and sweet maple syrup dressing gives this beetroot, quinoa, rocket and goat's cheese salad a twist.

    Gluten freeVegetarianSource of protein1 of your 5 a day
  • Serves2
  • CourseSide
  • Prepare10 mins
  • Cook10 mins
  • Total time20 mins

Ingredients

  • 10g pumpkin seeds
  • 2 tbsp Cooks' ingredients Tamarind Paste
  • 1 lime, juice
  • 1 tsp maple syrup
  • 1 tbsp sunflower oil
  • 250g pouch Merchant Gourmet Red & White Quinoa
  • 250g pack Duchy Organic Cooked Beetroot, cut into wedges
  • 1/2 x 90g pack wild rocket
  • 40g essential English Goat's Cheese, crumbled