Blackberry and almond friands
Waitrose and Partners

Blackberry & almond friands

Grab this blackberry and almond friand recipe to make the cutest tea cakes packed with juicy blackberries and strong delicious flavours, baked muffin shaped, they are delightful for an afternoon tea selection or just a little treat with a cup of earl grey tea on a Sunday afternoon.

    Contains dairyContains eggContains nuts
  • Serves12
  • CourseDessert
  • Prepare15 mins
  • Cook35 mins
  • Total time50 mins

Ingredients

  • 115g unsalted butter, melted, plus extra for greasing
  • 65g plain flour, plus extra for dusting
  • 100g ground almonds
  • 165g icing sugar, sifted, plus extra for dusting
  • ½ tsp almond extract
  • 6 British Blacktail egg white
  • 12 blackberries